Making your flight memorable
Enhancing the flight
Today, flying and fine dining go hand in hand as airlines seek to enhance their guest experience with gourmet food and beverage options.
Since 2010, Stix has worked with iconic Australian chef Neil Perry to create dishes for Qantas’s First and Business Class cabins. Together, we provide customers with an incomparable on-board experience, solidifying our vision for the future.
Our premium in-flight catering service covers all facets of on-board dining. Offering an array of hot and cold dishes, our airline menu options are constantly evolving. Following consultations with our experienced menu development team and partner chefs, Stix works closely with you to create tailored meals for your flights. We ensure that your needs and expectations are not only met, but exceeded, and that our unparalleled level of service is consistently achieved.
Premium in-flight catering service
Stix prides itself on creating the finest quality airline meals for Qantas and Etihad Airways. Our premium catering service provides customers with the highest level of in-flight dining available in the industry, including First and Business Class cabins and customised special meals.
Qantas & Neil Perry
Sydney’s most decorated caterer, Stix began working with Qantas in 2010, producing the First and Business Class cabin meals designed by Neil Perry’s Rockpool. This was the beginning of a successful collaboration, which has since seen Stix expand its facility in order to meet the increasing demand from our Airline partners.
This growth has been attributed to our ability to replicate restaurant-quality meals on a large scale, our continuous menu development, and the guaranteed consistency of our quality assurance program.